Thursday, March 26, 2009

{fast & easy orange rolls}

With this recipe, you can fulfill the craving without all the work. These truly are fast, easy, and delicious!!

ORANGE ROLLS

2 cans refrigerated Pillsbury biscuits
zest of 1 orange
3/4 c. white sugar
1 tsp. cinnamon
1 stick butter, melted

Mix the last four ingredients together. Dip biscuits in the mixture, making sure to cover all sides. Place on end in a greased bundt pan. Bake at 375 degrees for 20 minutes.

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